Healing Power of Manuka Honey
Manuka honey is made in New Zealand by bees that pollinate the native manuka bush.
Manuka honey has natural antibacterial qualities.
Manuka honey protects against damage caused by bacteria.
Some also boost production of special cells that can repair tissue damaged by infection.
And Manuka honey has an anti-inflammatory action that can quickly ease pain and inflammation.
With the thought of “love and health and smile”
Manuka Honey “Arora” bred in the rich nature of New Zealand.
UMFHoneyAssociation has confirmed that this honey is safe and safe and has excellent antibacterial activity.
The origin of Manuka Honey “ARORA” is Polynesian “ALOHA” (love · harmony · compassion) and Polynesian “HAUORA” (health) that have been used since ancient times in New Zealand.
This Manuka Honey was made to deliver love, health and smile to you.
For everyday health
As with normal honey, Manuka Honey can be used in various ways.
It is also perfect for prevention of colds and diseases, making good use of high bactericidal and antibacterial action, and health promotion.
As a standard of the day it is recommended to have one teaspoon (5 ml) three to four times a day.