Rakugokoro

“Rakugokoro” is a pot developed together with winning the Michelin star restaurant.
It is the world’s first pot made from solid carbon.

If you cook rice you can cook in half the time of the pot.
Heat penetrated to the core with the far infrared effect equivalent to charcoal.
Rice cooks deliciously deliciously.
We boil the vegetables with a beautiful color.
The meat is baked up juicy.

The life of the pot is said to be about one year.
The cook pot “Rakugokoro” can be used permanently.
From parent to child, from child to grandchild, it can take over to generations.

Heat conductiion is excellent, and heat penetrates evenly
The effects of the far infrared rays ensure the heat penetrates all the way through.
Fluorine processing prevents food from sticking to the surface and makes rinsing a breeze
Rice cooks in just half the time of an earthenware pot

Uncompromising in absolutely every respect
Successfully combining functionality with beautiful design
Brings out the full flavor of your ingredients

Rakugokoro (Large)
inner diameter : 24.0 cm
Width (incl.handles) : 27.5 cm
Height (incl.lid) : 11.3 cm
Depth : 5.3 cm
Capacity : 2.3 L (when filled)
Weight : 2.5 kg
Material : Carbon graphite
Inside : fluorine coat
Outside : Heat resistant processing 600 ℃

Price : 163,000 yen (excluding tax)

Rakugokoro (Small)
inner diameter : 17.0 cm
Width (incl.handles) : 20.0 cm
Height (incl.lid) : 11.0 cm
Depth: 5.2 cm
Capacity : 1.2 L (when filled)
Weight : 1.2 kg
Material : Carbon graphite
Inside : fluorine coat
Outside : Heat resistant processing 600 ℃

Price : 131,000 yen (excluding tax)

Kiwami
inner diameter : 24.0 cm
Width (incl.handles) : 27.5 cm
Height (incl.lid) : 12.8 cm
Depth : 6.8 cm
Capacity : 2.8 L (when filled)
Weight : 2.5 kg
Material : Carbon graphite
Inside : fluorine coat
Outside : Heat resistant processing 600 ℃

Price : 163,000 yen (excluding tax)